Itacho Sushi is a popular Japanese sushi chain originated from Hong Kong which has more than 10 branches over there and several affiliated branches in Japan. Previously Dear and I wanted to tried it in Hong Kong but the queue is always so long...
In the end, we managed to tried it in Macau Venetian where there is no crowd at all. I think we went in the late afternoon so most of the lunch crowd had died of..
This is what we had...
Total is about HK280 so covert to SGD43..
Now let's see what we ate in Singapore...taken over 2 occasions...
This is one of the best sushi we had. Dear who is a lover of it ordered all the different type of sashimi as you can see above: Salmon, Salmon Belly, Tuna, Waguyu Beff etc....There are quite a range of sashimi and the prices varies. Of cos, you are paying for the freshness and quality of the food.
You can also try the Curry Lobster Tamago which is something different on the menu too....The Cha Soba ($4) is also good but portion is quite small.
Found another photo that me and Ashley went!
There are 3 outlets in Singapore but I can only recall 2 outlets. Do avoid the peak hour for lunch and dinner as you would definitely have to queue up at least an hour for 3 or more group seatings. If you are going as a couple, I suggest you go for the counter seats instead to shorten the queuing time!
Check them out at ION Orchard, #B2-18 and Plaza Singapura, #02-35
ボナペティ (Bon Appetit)
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