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Thursday, 1 March 2012

Thai Food

It was my dad's 67th birthday in the month of February if he is still around to celebrate with us. Looking back, it is already 21 months since he left us and greatly missed by us. We went to pay our respect on one of the sundays and afer that we decide to drive to Chong Pang CC area where there is a Thai Restaurant.

Previously I had went there before with my mum and relatives for lunch which was very crowded. However thankfully it was not that packed when we went there this time. Since there were 5 of us, we ordered quite a number of dishes to try out...

Pineapple Rice (one of their signature) which I think it is quite ok only but no harm replacing white rice! Haha...




My younger brother has a craving for cereal prawn so here is it....



Next, this is one of their popular dish - Fried Fish with spicy chilli sauce. Must try



Hot plate tofu which is not bad...

















Fried kang kong...i quite like it thou



Fried chicken... they had more skin than meat...



The overview of all the dishes we ordered. Their tom yam soup this round isn't as nice as my first time at the restaurant so a little disappointing...



My 2 brothers...



Well, overall the meal cost us about $60? Can't remember the exact cost but for a table of 5 with these number of dishes, I would say quite worth it!

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